Research ArticleGUT MICROBIOTA

The effects of micronutrient deficiencies on bacterial species from the human gut microbiota

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Science Translational Medicine  17 May 2017:
Vol. 9, Issue 390, eaal4069
DOI: 10.1126/scitranslmed.aal4069

Article Information

vol. 9 no. 390

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  • Received for publication November 15, 2016
  • Accepted for publication March 14, 2017

Author Information

  1. Matthew C. Hibberd1,2,
  2. Meng Wu1,
  3. Dmitry A. Rodionov3,4,
  4. Xiaoqing Li4,
  5. Jiye Cheng1,2,
  6. Nicholas W. Griffin1,2,
  7. Michael J. Barratt1,2,
  8. Richard J. Giannone5,
  9. Robert L. Hettich5,
  10. Andrei L. Osterman4 and
  11. Jeffrey I. Gordon1,2,*
  1. 1Center for Genome Sciences and Systems Biology, Washington University School of Medicine, St. Louis, MO 63110, USA.
  2. 2Center for Gut Microbiome and Nutrition Research, Washington University School of Medicine, St. Louis, MO 63110, USA.
  3. 3A. A. Kharkevich Institute for Information Transmission Problems, Russian Academy of Sciences, Moscow 127994, Russia.
  4. 4Sanford Burnham Prebys Medical Discovery Institute, La Jolla, CA 92037, USA.
  5. 5Chemical Sciences Division, Oak Ridge National Laboratory, Oak Ridge, TN 37830, USA.
  1. *Corresponding author. Email: jgordon{at}


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